Crispy squid with golden cassava and creole sarza.
Soft piece of steak or chicken, tomato, onions are seasoned with soy sauce and sauteed in a fire wok. Served with crunchy potatoes and rice.
Marinated raw mixed seafood in fresh lime juice, mixed with red onions, cilantro and a touch of your favorite sauce. Served with cancha, Peruvian corn and sweet potatoes.
Thin Slices of Filet of Sole. In aji Amarillo and lime sauce.
There’s still more delicious dishes to discover.
Whether you're craving a quick bite or looking to treat yourself to a delicious meal, you can now order your Bistro Punta Sal favorites for takeout or delivery.
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